
SUNDAY MENU
served between 11am-8pm SAMPLE MENU
BRUNCH
WAFFLE CHICKEN
Lemon & thyme butterd waffle, fried chicken, dry-cured bacon, fried egg, maple syrup Add grilled asparagus £3
£14
CRUSHED AVO (V)
Sourdough, poached egg, tomato salsa, feta, chia seeds, lemon oil Add maple smoked bacon £2
£13
TRUFFLE EGG & TOAST (V)
Toasted wedge, fontina cheese, baked egg yolk, asparagus tips, black truffle oil, ground pepper Add maple smoked bacon £2
£13
FRENCH TOAST (V)
Cinamon & egg brioche loaf wl vanilla ice cream, chocolate & hazelnut sauce
£11
START
CHICKEN TACOS
Smoked chicken, chipotle mayo, dried tomato, pickled onion, jalapeno, coriander
£9
TOMATO & ONION (V)
Sliced heratige tomatoes, slice red onion, lemon oil dressing, micro leaves
£8
BONE MARROW
Smoked bone marrow, brisket, pickled chillies, salsa rojo, flour tortilla
£11
BRISKET SLIDER
Smoked brisket, barbeque sauce, chipotle mayo, pickled cucumber & onion
£8
ROAST
all served with roast potato, carrots, parsnip, cabbage, Yorkshire pudding, asparagus & red wine gravy
BEEF SHORT RIB
£24
SMOKED CHICKEN
£21
PORK BELLY
£20
ROAST CAULI (V)
£14
MAINS
IBERICO PORK RIB
Gochujang sticky ribs, pickled cucumbers & red chillies, white onion, chilli
£21
WOOD-FIRED CHICKEN
Smoked half corn-fed chicken, jalapeno sauce, cucumber & onion salsa
£21
BEEF SHORT RIB
Smoked short rib, pickled jalapeno, red onion, Arbol salsa, bbq sauce, coriander
£24
BREKKIE BURGER
Dry aged beef, smoked belly bacon, fried egg, salsa rojo, chipotle Add chorizo £3
£15
SIDES
BRISKET CHIPS
Triple cooked chips, brisket, curds, bbq gravy, smoked garlic & rosemary salt
£8
KOREAN WINGS
Crispy glazed wings, katsu, radish, coriander, Gochujang, chilli & cashew dust
£9
CHIPS & AIOLI (V)
Skin on, triple cooked chips wl smoked garlic aioli
£4.5
MAC & CHEESE w| TRUFFLE (V)
Smoked cheddar cheese sauce, macaroni pasta, kale, truffle parmesan herb cust
£8